Sunday, July 02, 2023

Massive birthday meal

Oof woke up at midday regretting last night's excesses. Luckily I had no arranged luncheon, so made do at home. The main plan we had was Wei Laoban's son's birthday meal at a hotel at 5.30pm. Or so I thought. I'd asked the boys to come along as it may be an important event, and they were actually quite impressed when A Wu turned up in the brown BMW X6 to pick us up. We drove to his office to pick up five 5 litre bottles of nuo mi jiu first, and apparently a large moustached fish that we left in the end. Then indeed we drove to a hotel and put the bottles in one of the eating rooms with food already laid but no-one sitting there.

Being picked up in style

Then A Wu said he was going to pick up his wife and left us there with a few bosses trying to work out how to boil water using the machine at the tea table. Nezha asked how long it would be till we start and I said I honestly didn't know but could easily be up to half an hour. They clearly didn't want to wait around that long and I didn't blame them. And apparently they'd had little sleep so wanted a coffee. Where we were didn't look like there would be any Starbucks-like places but surely some cola would fill the caffeine gap? So all three of us went for a walk before the bosses could complain.

Sitting and waiting


20 minutes later we were still waiting. Then the son who's birthday it was ran up to me and jumped into my arms. He's a little chubby and I was taken aback, not to mention my back wasn't ready for this, but I managed to hold steady and slowly lower him down only to find him holding my hand and beckoning me to one of the other rooms. All three of us walked in with him to find it full of families around the largest spinning table I think I've seen. It was nice to see lots of women and children, but I was still worried about the number of men I might potentially have to ganbei with. But the son's mum came in apparently to tell us to go back to the first room, so we politely wished them bon appetit and gratefully left.


Eventually we did settle to eat at our table for the statutory 5 minutes before the booze was poured. I had promised myself to drink modestly this evening and for the most part I was good, only ganbei'ing when requested and after 45 minutes or so had maybe got through two cans. Then, we were each handed a can, or jug of nuo mi jiu, and we left to go to the room opposite. This was a suitable time for the boys to leave the meal.


Now the ganbei'ing was unavoidable; we'd bunch up into little groups of four or five people and ganbei at least once, and in general if it was the first time meeting someone you had to ganbei with them too, but as I knew virtually no-one I kept to the group ganbeis. It took 15 minutes or so to get round the table, and I was handed a new can of beer, but when we left, instead of going back to our original room we just moved on to the next room, of similar size and of similar occupants (mostly blokes). And the same thing happened for the next 20 mins. I was due to meet a friend at 8pm and it was already getting on for that, but I understood this was a pretty important event.


And then, I suppose predictably, we moved on the the huge room Wei's son had taken me to previously that must have sat 40 humans. Despite having a healthier percentage of ladies this didn't mean they wouldn't join in the ganbei'ing, and so another half an hour was spent moving very slowly clockwise getting through another can or two. At least after than we finally got back to the first room. The ganbei'ing continued and I made a final one with Boss Wei, before giving my apologies and finally leaving.

Table seating around 40 people


The "friend" I was supposed to meet at 8pm, which would now be 9pm, was more of an excuse not to stay any longer as I just need a break from the beer, and was true to my word until 1am when I ended up having a chat with Mat, Andge, and Awl for an hour or so. But at least it was a good four hour break from it.

Saturday, July 01, 2023

Another double date

After a relatively calm late morning I got a call in the afternoon to eat at A Wu's office again at 5.30pm, which I happily accepted, but let him know I'd have to leave at 6.30pm as I had yet another meal to attend to at another hotel. The boys didn't want to go, which was ok, and meant I could take the one dian dong che I'd managed to charge, which would be useful for a quick exit later.


But of course even at 6pm the meal wasn't ready, which was fine by me but A Wu insisted that I stay till 7pm as it is in their culture to be late for an invited meal. Fair enough, I get the concept of being fashionably late, but it's a bit hypocritical when you call me 15 minutes before I'm due to arrive to ask me where I am!


Indeed I stayed till a little past 7pm and tried to eat as little as was politely possible but I couldn't avoid a few ganbeis. But when I saw the location of the next restaurant I found it wasn't the place I was expecting just 1 minute away but in fact well north of the guangchang. Thankfully the dian dong che had enough dian to get there relatively slowly and indeed I was fashionably late, but not as late as Boss Zhou, who evidently had also had a prior engagement. Instead of beer, we got through a litre of some sort of berry alcohol that I was told was 22%.


Afterwards, we were to go to some school to celebrate two birthdays. But after the berry alcohol I felt a little tiddly and someone helped me book a didi che to get there. Of course there was more booze there and afterwards I ended up going to the 3000° till later than is reasonable.